perishthethought@piefed.social to Gardening@lemmy.worldEnglish · 2 months agoA few things grown in my garden this weekmetapixl.comimagemessage-square5fedilinkarrow-up154arrow-down12file-text
arrow-up152arrow-down1imageA few things grown in my garden this weekmetapixl.comperishthethought@piefed.social to Gardening@lemmy.worldEnglish · 2 months agomessage-square5fedilinkfile-text
minus-squareperishthethought@piefed.socialOPlinkfedilinkEnglisharrow-up3arrow-down1·2 months agoI assume I picked some of those squash really late. Is there something I can still do with the biggest one? It’s about 8 inches [or 20cm] across.
minus-squareLembot_0004@discuss.onlinelinkfedilinkEnglisharrow-up2arrow-down1·2 months agoPatisson is patisson regardless of the size. Fry it, pickle it, stew it.
minus-squareTropicalDingdong@lemmy.worldlinkfedilinkEnglisharrow-up2arrow-down1·2 months agoI make a soup in these when they are larger.
minus-squareMysteriousSophon21@lemmy.worldlinkfedilinkEnglisharrow-up1·1 month agoStuff it like you would a bell pepper - scoop out the seeds, fill with a rice/herb/cheese mixture, and bake till tender - works amazingly for those big ones that got away from ya!
I assume I picked some of those squash really late. Is there something I can still do with the biggest one? It’s about 8 inches [or 20cm] across.
Patisson is patisson regardless of the size. Fry it, pickle it, stew it.
I make a soup in these when they are larger.
Stuff it like you would a bell pepper - scoop out the seeds, fill with a rice/herb/cheese mixture, and bake till tender - works amazingly for those big ones that got away from ya!