Hah. I think my problem might be that I have gadgets for all of these things already.

I have a sous vide, so no need to use it for that

Chili I usually make in my slow cooker because it yields larger amounts (I usually fill the whole thing up and freeze a bunch of it)

I have a Zojirushi rice cooker, but I’m willing to try the instant pot if it is faster. I will check that out.

Chicken Gnocchi soup sounds amazing though.