ilovecheese@feddit.uk to Gardening@lemmy.worldEnglish · 30 days agoMy First Sweetcorn!assets.pxlmo.comimagemessage-square18fedilinkarrow-up1246arrow-down12file-text
arrow-up1244arrow-down1imageMy First Sweetcorn!assets.pxlmo.comilovecheese@feddit.uk to Gardening@lemmy.worldEnglish · 30 days agomessage-square18fedilinkfile-text
minus-squareVelypso@sh.itjust.workslinkfedilinkEnglisharrow-up5·29 days agoBut pan frying the silk is a nice crispity garnish!
minus-squaredownvote_hunter@midwest.sociallinkfedilinkEnglisharrow-up3·29 days agoIt’s still there, when you pull off the husk the silk comes right with it. Then pan fry! Which I’ve never tried, will add it next time
minus-squareilovecheese@feddit.ukOPlinkfedilinkEnglisharrow-up1·28 days agoInteresting, will be trying this, thanks!
But pan frying the silk is a nice crispity garnish!
It’s still there, when you pull off the husk the silk comes right with it. Then pan fry! Which I’ve never tried, will add it next time
Interesting, will be trying this, thanks!