Lobster is so so so overrated. 75% of the weight is shell. You could get tiger or argentinian shrimp for the same price per pound if not cheaper and you get 3 times more edible meat by weight.
Lobster is so so so overrated. 75% of the weight is shell. You could get tiger or argentinian shrimp for the same price per pound if not cheaper and you get 3 times more edible meat by weight.
All the chain chicken joints (Popeyes, Bojangles, Dave’s, etc) taste so salty as it is, but KFC is off the charts too salty for me to enjoy.
The best fried chicken (for me) is actually from a gas station chain here, Royal Farms, which I coincidentally had tonight!
I still wouldn’t put it as an S-Tier food or anything, but I think it’s well ahead of the bigger brands, and especially KFC.
I like Popeye’s spicy fried chicken (pieces, not tenders) and their blackened tenders.
I used to get the blackened tenders, but I must be the only one because they always took so much longer to get than the regular tenders. They’re pretty alright though otherwise.
Yeah, always have to wait but at least they’re fresh.